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Alla Beccaccia

Valbandon / Istrian, Tavern

  • 4 Food
  • 4 Decor
  • 4 Service
  • 2 Cost
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Alla Beccaccia are wild game specialists, but scampi and big fish aficionados are welcomed here, too. Their aged fiorentina grilled on oak as well has a special schmeck, and same goes for the veal shank roasted under the bell. ‘I cook as if I would for my of family’, says Beccaccia’s head chef Jadranka Radolović. Judging by quality of her food, Jadranka loves her family dearly. Impecable surroundings of the tavern and good service are a reason more for a long stay at Beccaccia.

Additional tags

  • Amex
  • Diners
  • Visa
  • MasterCard
  • Online reservations
  • Outdoor seating
  • Parking
  • Pet friendly
  • Smoking area
  • Vegetarian

What to order?

  • Quail risotto
  • Cod ravioli
  • Braised snipe with grilled polenta
  • Veal shank roasted under the bell
  • Fiorentina