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Konoba Mate

Pupnat / Dalmatian, Tavern

  • 4 Food
  • 4 Decor
  • 3 Service
  • 2 Cost

Kitchen run by Mirjana Farac and Biljana Milina turns out only superb food permeated with tradition of famous Korčula gastronomy. Pašticada with macaroni, grilled meat, fresh fish, sauce made from home-grown tomatoes and shrimp, all types of homemade pasta, eggplant pâté, marinated eggplants, as well as desserts with almonds and sage syrup… These are just some of the gastronomical winners of the best traditional-style Korčula restaurant.    

Additional tags

  • Cash Only
  • Outdoor seating
  • Pet friendly
  • Smoking area

What to order?

  • Farmer's platter
  • Homemade prosciutto and goat's cheese
  • Macaroni with a pesto of almonds, basil and dried tomatoes
  • Chocolate cake with almonds and red pepper


  • Pupnat, Korčula, Hrvatska
  • +385 (0)20 717 109
  • Mon-Sat 11:00AM - 2:00PM and 7:00PM - 12:00PM Sun 7:00PM - 12:00PM