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Split / Mediterranean, Tavern

  • 3 Food
  • 4 Decor
  • 2 Service
  • 2 Cost
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This is one of the most attractive venues in Split’s gastro scene, with extraordinary decor and moderate prices. Gastronomic philosophy of Chef Toni Arnerić promotes Mediterranean dishes with an exotic touch enhanced by author’s imaginative solutions. Traditional dishes like sweetbreads, vegetarian dishes, wok vegetables, deconstructed Mediterranean/Dalmatian dishes  and modest but affordable wine list, make Matoni tavern a favourite both with demanding-customers as well as tourists.

Additional tags

  • Visa
  • MasterCard
  • Outdoor seating
  • Parking
  • Value for money
  • Vegetarian

What to order?

  • Sweetbreads
  • Tuna steak
  • Smoked duck breast
  • Vegan pancake
  • T-bone steak